Research in 2020 – 2021

Nama Dosen	Tahun	Judul	Jurnal	Link Google Scholar
Prof. dr. Hamam Hadi., MS., Sc.D	2020-2021	Improved Understanding of Interactions between Risk Factors for Child Obesity May Lead to Better Designed Prevention Policies and Programs in Indonesia
	2020-2021	School canteen healthiness in Indonesian elementary school
	2020-2021	Peak expiratory flow rate and sarcopenia risk in older Indonesian people: a nationwide survey	https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0246179 PLOS ONE Scopus Q1
	2020-2021	A Systematic Review: Measures of Perceived Neighborhood Food Environments and Dietary Habits	https://pubmed.ncbi.nlm.nih.gov/35565756/ Nutrients, Scopus Q1
Edi Sampurno R, Ph.D	2020-2021	Peak expiratory flow rate and sarcopenia risk in older Indonesian people: a nationwide survey	https://journals.plos.org/plosone/article?id=10.1371/journal.pone.0246179 PLOS ONE Scopus Q1
Dr. Arif Sabta Aji	2020-2021	Pengembangan finger food gulu naga ijo sebagai MP-ASI 4 Bintang Berbasis Pangan Lokal Kaya Antioksidan
	2020-2021	Pengembangan Beras Analog Dari Pangan Lokal (Jagung, Talas, Kacang Komak Dan Rumput Laut) yang Rendah Indeks Glikemik dan Kaya Antioksidan Karotenoid Sebagai Alternatif Pangan Fungsional Penderita Diabetes Melitus	https://scholar.google.com/scholar?oi=bibs&hl=en&q=related:uaTO96jFS2cJ:scholar.google.com/ Amerta Nutrition, Scopus Q4
	2020-2021	Analisis Fobia dan Takut Covid-19 dengan kunjungan ANC pada ibu hamil di Puskesmas Pajangan pasca pandemi covid-19
	2020-2021	Peningkatan Kualitas Publikasi Internasional dan Pelatihan Epidemiologi Genetik Terapan dalam Penelitian Gizi
Dr. SIti Nurunniyah., SST., M.Kes	2020-2021	The effect of a Maternal Mentoring Programme on Pregnancy Readiness among Indonesian Women: Results of a Cluster Randomised Control Trial	https://journals.co.za/doi/abs/10.25159/2520-5293/9367 AJNM, Scopus Q3

Research in 2020 – 2021

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